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3-deoxy Glucosone is a highly reactive 2-oxoaldehyde intermediate of the Maillard reaction produced during oxidative stress in response to excess sugar consumption and in association with diabetes.1,2,3 It is a precursor for the formation of advanced glycation endproducts and because it readily reacts with protein amino groups is also used for crosslinking studies.4 3-deoxy Glucosone can be used as a reference for the analysis and detection of glucose degradation products and glycating agents.
WARNING This product is not for human or veterinary use.
1. Increase in 3-
2. Relation between serum 3-
3. 3-
4. Formation of glyoxal, methylglyoxal and 3-