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Cinnamtannin B-1 is a proanthocyanidin polyphenol originally isolated from cinnamon bark that has antioxidant properties.1 Cinnamtannin B-1 has antioxidant properties in vitro, including inhibition of lipid peroxidation (IC50 = 2.25 µM).2 It also protects astrocytes and increases proliferation in an in vitro model of ischemia/reperfusion injury.3 In mice, it enhances migration of mesenchymal stem cells and improves wound healing.4 It exhibits COX-2 inhibition with 19, 27, and 86% inhibition in Sf9 cells at 10, 100, and 1,000 µg/ml, respectively.1
WARNING This product is not for human or veterinary use.
1. Bioactive A-
2. Antioxidant activity of tannin components from Vaccinium vitis-
3. Cinnamtannin B-
4. Cinnamtannin B-