Visit our FAQ
Toll Free Phone (USA and Canada Only): (888) 526-5351
Direct Phone: (734) 975-3888
Provide batch numbers separated by commas to download or request available product inserts, QC sheets, certificates of analysis, data packs, and GC-MS data.
Thielavin A is a fungal metabolite originally isolated from T. terricola that is related to thielavin B (Item No. 18770).1 Thielavin A inhibits COX, blocking both the conversion of arachidonic acid (Item No. 90010) to prostaglandin H2 (PGH2; Item No. 17020) and the conversion of PGH2 to PGE2 (Item No. 14010; IC50s = 10 and 40 µM, respectively).2 Thielavin A also inhibits glucose-6-phosphatase in rat liver microsomes (IC50 = 4.6 µM).3 It is a non-competitive inhibitor of α-glucosidase from S. cerevisiae (IC50 = 23.8 µM; Ki = 27.8 µM).4,5
WARNING This product is not for human or veterinary use.
1. The structures of thielavins A, B and C. Prostaglandin synthetase inhibitors from fungi. J. Antibiot. (Tokyo) 36(5), 599-600 (1983).
2. Thielavin A and B, new inhibitors of prostaglandin biosynthesis produced by Thielavia terricola. J. Antibiot. (Tokyo) 34(12), 1562-1568 (1981).
3. Thielavins as glucose-
4. Comparative studies of the inhibitory properties of antibiotics on human immunodeficiency virus and avian myeloblastosis virus reverse transcriptases and cellular DNA polymerases. J. Antibiot. (Tokyo) 42(1), 107-115 (1989).
5. Thielavins A, J and K: α-