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Heptanoic acid is a medium-chain saturated fatty acid. It is a volatile component of the rancid odor of defective olive oil.1 It has also been found as a volatile component in pig farm wastewater.2 Heptanoic acid induces neurite outgrowth, a marker of neuronal differentiation, in PC12 cells in a concentration-dependent manner and increases the length of neurites when used at a concentration of 7.5 mM.3 [Matreya, LLC. Catalog No. 1196]
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1. Analysis of volatile markers for virgin olive oil aroma defects by SPME-
2. Analysis of volatile fatty acids in wastewater collected from a pig farm by a solid phase microextraction method. Chemosphere 38(4), 823-834 (1999).
3. Induction of neurite outgrowth in PC12 cells by the medium-