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Hydroxy linoleins are generated by the reduction of linolein hydroperoxides (Item No. 89430) in 1,2,3-trilinoleoyl glycerol (Item No. 26951).1 Hydroxy fatty acid-containing triacylglycerols are more stable than those containing hydroperoxide fatty acids.2
WARNING This product is not for human or veterinary use.
1. Dietary triacylglycerol hydroperoxide is not absorbed, yet it induces the formation of other triacylglycerol hydroperoxides in the gastrointestinal tract. Redox Biol. 57, 102471 (2022).
2. Characterization of model triacylglycerol (triolein, trilinolein and trilinolenin) autoxidation products via high-