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(–)-Gallocatechin gallate ((–)-GCG) is a catechin polyphenol that has been found in oolong tea stems and green tea extracts with diverse biological activities.1,2,3,4,5 It inhibits histamine release from anti-egg albumin (EA) IgE antibody-sensitized rat peritoneal mast cells when used at concentrations ranging from 0.1 to 1 mg/ml.1 (–)-GCG reduces proliferation of MDA-MB-231 breast cancer cells (IC50 = 22 μg/ml) and human umbilical vein endothelial cells (HUVECs) in a concentration-dependent manner.2 It also inhibits human placental aromatase activity (IC50 = 15 μM).3 (–)-GCG is lytic against T. cruzi amastigotes, with a 50% bactericidal concentration (MBC50) value of 0.12 pM.4 It also decreases RAW 264.7 osteoclastogenesis when used at a concentration of 20 μM.5
WARNING This product is not for human or veterinary use.
1. Antiallergic constituents from oolong tea stem. Biol. Pharm. Bull. 18(5), 683-686 (1995).
2. Green tea and its catechins inhibit breast cancer xenografts. Nutr. Cancer 40(2), 149-156 (2001).
3. Inhibition of aromatase activity by green tea extract catechins and their endocrinological effects of oral administration in rats. Food Chem. Toxicol. 40(7), 925-933 (2002).
4. Anti-
5. Effects of tea catechins, epigallocatechin, gallocatechin, and gallocatechin gallate, on bone metabolism. J. Agric. Food Chem. 57(16), 7293-7297 (2009).