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3-(4-Hydroxyphenyl)lactic acid (HPLA) is a bacterial metabolite produced by L. murinus in the gut microbiome.1 Oral administration of HPLA with DL-3-phenylacetic acid (PLA), 2-hydroxyisocaproic acid (HICA), 2-hydroxy-3-methylbutyric acid (HMBA), and 1-indole-lactic acid (ILA) increases intestinal and white adipose tissue lipid absorption and decreases fatty acid oxidation in a mouse model of refeeding-induced obesity.
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1. A high-