An active metabolite of norepinephrine
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DL-3,4-Dihydroxyphenyl glycol

Item No. 11708

Technical Information
Formal Name
4-(1,2-dihydroxyethyl)-1,2-benzenediol
CAS Number
28822-73-3
Synonyms
  • Ba 2775
  • DHPG
  • NSC 92532
Molecular Formula
C8H10O4
Formula Weight
Purity
≥90%
Formulation
A solid
SMILES
OC1=CC=C(C(CO)O)C=C1O
InChi Code
InChI=1S/C8H10O4/c9-4-8(12)5-1-2-6(10)7(11)3-5/h1-3,8-12H,4H2
InChi Key
MTVWFVDWRVYDOR-UHFFFAOYSA-N
Shipping & Storage Information
Storage
-20°C
Shipping
Room temperature in continental US; may vary elsewhere
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    Product Description

    DL-3,4-Dihydroxyphenyl glycol is an active metabolite of the endogenous neurotransmitter norepinephrine (Item No. 35580).1 It is produced by the deamination of norepinephrine by monoamine oxidase (MAO) in the cytosol.2 DL-3,4-Dihydroxyphenyl glycol scavenges DPPH (Item No. 14805) radicals in a cell-free assay (IC50 = 1.55 µM).3 It reduces LPS-induced nitrite production in isolated mouse peritoneal macrophages when used at concentrations of 50 and 100 µM. DL-3,4-Dihydroxyphenyl glycol (50 and 100 µM) decreases increases in inducible nitric oxide synthase (iNOS) and COX-2 levels induced by LPS in isolated mouse macrophages. It also inhibits LPS-induced degradation of IκBα in isolated mouse macrophages.

    WARNING This product is not for human or veterinary use.

    References & Product Citations
    Product Description References

    1. Jonason, J., and Rutledge, C.O. The effect of protriptyline on the metabolism of dopamine and noradrenaline in rabbit brain in vitro. Acta Physiol. Scand. 73(1), 161-175 (1968).

    2. Padala, N.S.P., Ajjala, D.R., Boggavarapu, R.K., et alLC-MS/MS method for quantification of 3,4-dihydroxyphenylglycol, a norepinephrine metabolite in plasma and brain regions. Bioanalysis 11(10), 971-986 (2019).

    3. Aparicio-Soto, M., Sánchez-Fidalgo, S., González-Benjumea, A., et alNaturally occurring hydroxytyrosol derivatives: Hydroxytyrosyl acetate and 3,4-dihydroxyphenylglycol modulate inflammatory response in murine peritoneal macrophages. Potential utility as new dietary supplements. J. Agric. Food Chem. 63(3), 836-846 (2015).