A dietary flavonoid
Related Products
Active Metabolite(s)
34645Kaempferol 3-glucuronide
Isomer(s)
15246Fisetin
Technical Support & Resources

Information provided in the product description is from published literature. Due to the nature of scientific experimentation, your results (e.g., selectivity and effective concentrations) or specific application for this product may differ. If you have questions about how this product fits your application, please contact our technical support staff.

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Kaempferol

Item No. 11852

Technical Information
Formal Name
3,5,7-trihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one
CAS Number
520-18-3
Synonyms
  • Nimbecetin
  • NSC 407289
  • NSC 656277
  • Pelargidenon
  • Rhamnolutein
  • Swartziol
  • Trifolitin
Molecular Formula
C15H10O6
Formula Weight
Purity
≥98%
A crystalline solid
DMF: 2 mg/mlDMSO: 10 mg/mlEthanol: 10 mg/mlEthanol:PBS (pH 7.2) (1:4): 0.2 mg/ml
λmax
204, 267, 368 nm
SMILES
OC1=C(C2=CC=C(O)C=C2)OC3=C(C1=O)C(O)=CC(O)=C3
InChi Code
InChI=1S/C15H10O6/c16-8-3-1-7(2-4-8)15-14(20)13(19)12-10(18)5-9(17)6-11(12)21-15/h1-6,16-18,20H
InChi Key
IYRMWMYZSQPJKC-UHFFFAOYSA-N
Origin
Plant/Centella asiatica
Shipping & Storage Information
Storage
-20°C
Shipping
Room temperature in continental US; may vary elsewhere
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    Product Description

    Kaempferol is a flavonoid which is abundant in a variety of plant leaves and fruits. It has diverse physiological activities through both direct and indirect effects.1,2 For example, kaempferol directly binds estrogen receptors α and β, acting as an inverse agonist or agonist.3,4 It also acts as an antioxidant, which presumably contributes to its ability to suppress advanced glycation endproduct-induced NADPH oxidase, NF-κB signaling, and hypoxia-inducible factor-related angiogenesis and VEGF expression.5,6 Kaempferol also suppresses signaling through certain receptor tyrosine kinases, including EGFR and HGF.7,8,2

    WARNING This product is not for human or veterinary use.

    References & Product Citations
    Product Description References

    1. Calderón-Montaño, J.M., Burgos-Morón, E., Pérez-Guerrero, C., et alA review on the dietary flavonoid kaempferol. Mini Rev. Med. Chem. 11, 298-344 (2011).

    2. Aiyer, H.S., Warri, A.M., Woode, D.R., et alInfluence of berry polyphenols on receptor signaling and cell-death pathways: Implications for breast cancer prevention. J. Agric. Food Chem. 60(23), 5693-5708 (2012).

    3. Wang, J., Fang, F., Huang, Z., et alKaempferol is an estrogen-related receptor α and γ inverse agonist. FEBS Lett. 583(4), 643-647 (2009).

    4. Guo, A.J., Choi, R.C., Zheng, K.Y., et alKaempferol as a flavonoid induces osteoblastic differentiation via estrogen receptor signaling. Chin.Med. 7, 1-7 (2012).

    5. Kim, J.M., Lee, E.K., Kim, D.H., et alKaempferol modulates pro-inflammatory NF-κB activation by suppressing advanced glycation endproducts-induced NADPH oxidase. Age (Dordr) 32(2), 197-208 (2010).

    6. Luo, H., Rankin, G.O., Liu, L., et alKaempferol inhibits angiogenesis and VEGF expression through both HIF dependent and independent pathways in human ovarian cancer cells. Nutr. Cancer 61(4), 554-563 (2009).

    7. Kumamoto, T., Fujii, M., and Hou, D.X. Myricetin directly targets JAK1 to inhibit cell transformation. Cancer Lett. 275(1), 17-26 (2009).

    8. Labbé, D., Provençal, M., Lamy, S., et alThe flavonols quercetin, kaempferol, and myricetin inhibit hepatocyte growth factor-induced medulloblastoma cell migration. J. Nutr. 139(4), 646-652 (2009).

    Product Citations

    Marín, L., Gutiérrez-Del-Río, I., Villar, C.J., et alDe novo biosynthesis of garbanzol and fustin in Streptomyces albus based on a potential flavanone 3-hydroxylase with 2-hydroxylase side activity. Microb. Biotechnol. 14(5), 2009-2024 (2021).