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OBESITY RESEARCH SOLUTIONSKaempferitrin is a flavonoid glycoside that has been found in B. pinnatum and has diverse biological activities.1,2,3 It scavenges DPPH radicals (IC50 = 8.73 µg/ml) and is active against the bacteria S. aureus, P. aeruginosa, and S. typhi, as well as the fungi C. albicans, C. parapsilosis, and C. neoformans (MICs = 16-32 µg/ml).1 Kaempferitrin inhibits LPS-and IFN-γ-induced nitric oxide (NO) production in isolated mouse macrophages (IC50 = 40 μM).2 It decreases blood glucose levels in a rat model of alloxan-induced diabetes when administered at a dose of 100 mg/kg.3
WARNING This product is not for human or veterinary use.
1. Antimicrobial and antioxidant activity of kaempferol rhamnoside derivatives from Bryophyllum pinnatum. BMC Res. Notes 5, 158 (2012).
2. Inhibitory effects of flavonol glycosides from Cinnamomum osmophloeum on inflammatory mediators in LPS/IFN-
3. Insulinomimetic effects of kaempferitrin on glycaemia and on 14C-