A BSA complex with EPA
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BSA-Eicosapentaenoate Polyunsaturated Fatty Acid Complex (1 mM)

Item No. 43473

Technical Information
Synonyms
  • Bovine Serum Albumin-Eicosapentaenoate
  • Bovine Serum Albumin-EPA
  • BSA-EPA
  • BSA-Timnodonic Acid
1 mM EPA:0.17 mM BSA in 150 mM sodium chloride
Origin
Animal/Bovine
Shipping & Storage Information
Storage
-20°C
Shipping
Wet ice in continental US; may vary elsewhere
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    Product Description

    BSA-Eicosapentaenoate Polyunsaturated Fatty Acid Complex (1 mM) is composed of eicosapentaenoic acid (EPA; Item No. 90110) and fatty acid-free bovine serum albumin (BSA) at an approximately 6:1 molar ratio of eicosapentaenoate:BSA. It can be used for efficient fatty acid delivery to cells in culture for the purpose of monitoring lipid metabolism and inflammatory signaling pathways.1,2 It can also be used to examine the effects of EPA on thermogenesis- and obesity-related gene expression and mitochondrial content, cancer cell growth, or glucose uptake in skeletal muscle cells.3,4,5 Cayman’s BSA-Eicosapentaenoate Polyunsaturated Fatty Acid Complex (1 mM) is suitable for use in short-term cell culture applications (acute treatment to 18 hours); however, for long-term applications (25+ hours) the product should be filter-sterilized using a 0.2 µm filter and sterile receptacle, which will not affect its performance. For best results, it is recommended that this product be used in conjunction with Cayman’s BSA Control for BSA-Fatty Acid Complexes (1 mM) (Item No. 34932), prepared with fatty acid-free BSA.

    WARNING This product is not for human or veterinary use.

    References & Product Citations
    Product Description References

    1. Alsabeeh, N., Chausse, B., Kakimoto, P.A., et alCell culture models of fatty acid overload: Problems and solutions. Biochim. Biophys. Acta Mol. Cell Biol. Lipids 1863(2), 143-151 (2018).

    2. Wiesenfeld, P.W., Babu, U.S., and O'Donnell, M.W. Effect of long-chain fatty acids in the culture medium on fatty acid composition of WEHI-3 and J774A.1 cells. Comp. Biochem. Physiol. B Biochem. Mol. Biol. 128(1), 123-134 (2001).

    3. Pahlavani, M., Razafimanjato, F., Ramalingam, L., et alEicosapentaenoic acid regulates brown adipose tissue metabolism in high-fat-fed mice and in clonal brown adipocytes. J. Nutr. Biochem. 39, 101-109 (2017).

    4. Arita, K., Kobuchi, H., Utsumi, T., et alMechanism of apoptosis in HL-60 cells induced by n-3 and n-6 polyunsaturated fatty acids. Biochem. Pharmacol. 62(7), 821-828 (2001).

    5. Aas, V., Rokling-Andersen, M.H., Kase, E.T., et alEicosapentaenoic acid (20:5 n-3) increases fatty acid and glucose uptake in cultured human skeletal muscle cells. J. Lipid Res. 47(2), 366-374 (2006).